A while back, I pinned a recipe for garlic knots that sounded easy and delicious. I went out and bought the Pillsbury breadsticks required for it and never quite got around to making the garlic knots. This was a problem.
I decided to solve the problem by adding them to my weekly meal plan. My thoughts were: If it’s on the meal plan, it’s much more likely to get made and eaten. I was completely right! I made them tonight to go with my pasta and I couldn’t be more satisfied! I will be making these again in the future. (I did substitute olive oil instead of canola oil.)